Traditional Scottish Black Pudding


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Grants of Speyside Black Pudding

Our traditional Scottish Black Pudding recipe has been part of our family for over 190 years. We’ve never changed it and never will, and that’s why even though we’ve changed our name to Grants of Speyside, when we get asked, “Is that Grants of Dornoch?” Proudly, our answer is always yes. Current Managing Director Stuart Grant, still creates the same product invented by his Great-Great Grandmother in the Royal Burgh of Dornoch in the Scottish Highlands. Today we make our Black Pudding in Grantown-on-Spey. Our production facility allows us to manage a huge demand from restaurants, deli shops, cafes and larger supermarkets.

Black Pudding, an Unexpected Superfood

In early 2016 news quickly spread that black pudding holds the super food qualities of kale, chia and the rest of the group; it wasn’t really news to us. We’ve always thought our Black Pudding as a superfood, we are confident our smooth texture and superior flavour will convert anyone that comes to us asking if ours is from (cough cough) Stornoway.  We like to think of ours as the best available. Twice as good, half the price. We take great pride in exhibiting at trade shows, converting thousands as we go thanks to our free samples.

Size Options

Our Black Pudding is available in three sizes. How much you order depends on how many you are feeding and on how hungry you are.  Chose from a pack of two 140g sticks, 454g stick or a 1.3kg stick.  You can freeze our product, and we’d always recommended slicing it before you do so, and them defrost as you need to use it.


Be sure to check out out recipe book for some new ideas on how to cook your new favourite pudding! Always cook the product thoroughly, so that is is piping hot in the middle.

10 reviews for Traditional Scottish Black Pudding

  1. 5 out of 5

    A must buy if you like black pudding, great flavour and great price what are you waiting for.

  2. 5 out of 5

    people tend to think that Stornoway Black Pudding is the creme de la creme of black pudding but Grants is far and away the best tasting black pudding i,ve ever tasted

  3. 5 out of 5

    Totally agree with R Burns
    Grants black pudding is by far the best others don’t come close

  4. 5 out of 5

    Absolutely fantastic black pudding! There is nothing like it and it just melts in the mouth. My brother will vouch for it too, he’s a Grants black pud fanatic!

  5. 5 out of 5

    After visiting the Factory shop last year and tasted the Black Pudding in the Hotel we stayed at (The Grant Arms) we always order the Black Pudding on line.
    You won’t buy better, all our friends are amazed at the taste and we love it with a breakfast or use it in a starter etc etc!
    Buy the best…buy Grants Black Pudding !!!!!!!!!!

  6. 5 out of 5

    I have just tried the Black Pudding I recently bought.It sliced easily,firm and meaty.No crumbling at either slicing or during cooking, no fat pieces or binding.The smell was fresh and clear and promised the taste.Post cooking it presented still firm and cut on the plate witout falling to bits or bound together with fat.It was moist and not at all salty.It had a wonderful rounded taste with balanced seasoning and I consider it an excellent product which I will be buying again.

  7. 5 out of 5

    Your black pudding is amazing. Firm with a slightly sweet and savoury taste uncomparable to other puddings I have tried.

    I now eat it every day when at home. It goes even better with your chieftain haggis, white pudding and eggs for a healthy breakfast or a hearty feast!

    Just placed another order!

  8. 5 out of 5

    Used to get these about thirty years ago, back when the shop was Grants of Dornoch and we were visiting my gran up in Dingwall. They were delicious then, and they’re delicious now. Ate a whole one to myself, am not ashamed.

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