Blog

Beef Bourguignon Recipe

Beef Bourguignon Recipe

Posted by Grants of Speyside on 27th Feb 2021

Done well, Beef Bourguignon is tough to beat.  Our simple Beef Bourguignon recipe features our ever-popular Beef Stew, and our tasty Bacon, and their flavours are really brought out in the method … read more

Black Pudding Club Interview

Posted by Grants of Speyside on 27th Feb 2021

Stuart recently had the opportunity to sit down with the Black Pudding Club and tell them all about our history, and of course share with them our secret black pudding recipe.  Well of course he … read more
Black Pudding, Apple and Sage Filos

Black Pudding, Apple and Sage Filos

Posted by Grants of Speyside on 27th Feb 2021

We love hearing about the imaginative and delicious recipes our customers create to enjoy our delicacy, and A Black Pudding recipe with a bit of difference can really jump out on a menu. We ar … read more
Balmoral Chicken - Chicken Stuffed with Haggis

Balmoral Chicken - Chicken Stuffed with Haggis

Posted by Grants of Speyside on 27th Feb 2021

An absolute classic Haggis recipe that should always, of course, be made with Grants of Speyside Haggis. It will take you around 45 minutes to create this delicious recipe, that stuffs our delicacy in … read more